Ayurvedic Cooking

Ayurvedic Cooking

Development Course
4 weekends (Friday, Saturday)

Fee (Non-Refundable): ₹25,000

Fee (Non-Refundable): ₹5,100 (4,322.03/- + 777.97/- (GST))
(Incl. 1 Year Online Access to Course Videos, Reference Reading Material and Assignments.)

Date and Time: To be Announced..

Date and Time: 26th July 2021 
(3 Weeks, Mon-Wed-Fri), 5:00 – 7:00 PM (IST).

Language: KB’s talks in study videos are in Hindi and Gita Teachers support you in your Indian regional languages.

It is one of the universal cultural aspects of all human societies. General definitions of music include common elements such as pitch (which governs melody and harmony), rhythm (and its associated concepts tempo, meter, and articulation), dynamics (loudness and softness), and the sonic qualities of timbre and texture (which are sometimes termed the “color” of a musical sound). 

Different styles or types of music may emphasize, de-emphasise or omit some of these elements. Music is performed with a vast range of instruments and vocal techniques ranging from singing to rapping; there are solely instrumental pieces, solely vocal pieces (such as songs without instrumental accompaniment) and pieces that combine singing and instruments.

Decode the secrets behind magical recipes of Ayurvedic Cooking. Along with recognising the ideal breakfast, lunch and dinner meals based on your Prakriti, learn to make Shakes and Smoothies for your modern Lifestyle derived from age old Ayurvedic Recipes. 

The secret of Ayurvedic cooking is food alchemy

  • Extracting the essence (Rasa) of dried and green spices in oil.
  • Blending medicinal properties with nutritious values of food while maintaining the taste (Rasa)

In case you missed anything

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Knowledge Resources